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Kashmiri Pink Tea

Kashmiri Pink Tea

₨ 550

  • Authentic Pink Chai: Traditional Kashmiri tea leaves for making the creamy, signature pink tea.
  • Unique Flavor: A rich, hearty base perfect for pairing with milk, a pinch of salt, and a hint of sweetness.
  • The Science of Pink: Contains the specific green tea required to achieve the natural rosy hue when brewed with baking soda and milk.
  • Perfect for Rituals: Ideal for winter mornings, festive gatherings, or a comforting afternoon ritual.
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Riwaayat Kashmiri Pink Tea (200g)

Step into the serene valleys of Kashmir with Riwaayat’s traditional Kashmiri Pink Tea, often called Noon Chai or Gulabi Chai. This is more than just a beverage; it’s a centuries-old tradition, offering a creamy, distinctively colored, and uniquely flavored experience.

The Magic of the Pink Hue: Our carefully selected tea leaves are essential to crafting the perfect Pink Tea. When brewed meticulously and combined with a pinch of baking soda (alkaline) and milk, the infusion transforms into its stunning, signature dusty-pink or rosy hue.

Flavor Profile: Unlike ordinary chai, Pink Tea offers a delicate and savory-sweet balance. The tea base is rich and aromatic, ready to be prepared traditionally with whole milk, sugar (or sometimes a touch of salt), and garnished with crushed almonds and pistachios for a truly authentic, warming finish.

The 200g pack ensures you have the high-quality leaves needed to perfect this delightful ritual in your own home.

Riwaayat: Sourcing Purity, Sharing Tradition.

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